Robin's Egg Nest Treats

Prep Time: Total Time: Servings: 16 Mom Rating:
2
This cute snack is so much fun to make with your kids in springtime. They can help shape the nests and top them with their favorite jellybean "eggs."
 
Ingredients

(Nutrition Information)

  • 1/4 teaspoon   water
  • 2 to 4 drops   green food coloring
  • 1/2 cup   flaked coconut
  • 3 tablespoons   butter or margarine
  • 1 package   (10 oz., about 40) regular marshmallows
  •    OR
  • 4 cups   miniature marshmallows
  • 6 cups   Rice Krispies®
  •    Miniature marshmallows
  •    Jelly beans
  •    Chocolate eggs
  • Why use Kellogg's® Rice Krispies®?
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    Why use Kellogg's® Rice Krispies®?

    As the first crisped rice cereal, Kellogg’s® Rice Krispies® has been bringing families together in the kitchen for over 80 years.

    To experience the timeless flavor, make your Rice Krispies Treats® squares with the original Rice Krispies® brand cereal.

    Where to buy


1. In small bowl stir together water and green food coloring. Add coconut. Stir until coconut is tinted. Spread on baking sheet to dry.

2. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.

3. Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.

4. Divide warm mixture into sixteen 2 1/2-inch muffin-pan cups coated with cooking spray. Shape mixture into individual cups. Cool. Remove from pans.

5. Fill cooled nests with coconut, marshmallows, jelly beans or chocolate eggs. Best if served the same day.


MICROWAVE DIRECTIONS:
Follow step 1 above. In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 3 thru 5 above. Microwave cooking times may vary.

Note

For best results, use fresh marshmallows.
1 jar (7 oz.) marshmallow crème can be substituted for marshmallows.
Diet, reduced calorie or tub margarine is not recommended.
Store no more than two days at room temperature in airtight container. To freeze unfilled cups, place in single layer on wax paper in airtight container. Freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before filling.

Each Easter I make Easter Nests with my children. We make green rice krispie treats, roll them in balls and place eggs (jelly beans) in the nests. It's an easy treat, so the kids can do a lot of the work. We always share them with their friends at pre-school as well. I remember making these Easter treats with my mom as a child and now I am passing the tradition on to my children. Hopefully, my children will pass this tradition on with their little ones when they become parents.

Mindi, NE

Posted: 07-19-2009, 2:52 PM


Do you add a secret ingredient? Or know a trick that makes decorating treats a breeze? If you have a tip that makes this recipe faster, simpler, yummier or more fun, share it here for moms everywhere to try.

Share your ideas or write a review

1. I think the "eggs" are adorable and had to try....I have those Jello "egg" molds for jello jigglers....sprayed them, and formed "eggs" in there....when harder...I'll decorate by dipping in choclate and sprinkles.....and I am going to put in Easter cup cake muffin papers....and slip in a clear bag with tie to give Also, think I'll do the "nests"

Kris, FL – Posted: 04-01-2010, 12:54 PM

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